3-Mercapto-2-butanone, >=80%

Code: W329800-SAMPLE-K D2-231

Biochem/physiol Actions

Taste at 0.3-1.0 ppm

General description

3-Mercapto-2-butanone is a sulfur-containing flavor compound mainly found in mea...


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Biochem/physiol Actions

Taste at 0.3-1.0 ppm

General description

3-Mercapto-2-butanone is a sulfur-containing flavor compound mainly found in meat and meat products. It is formed by the Maillard reaction between sugars and cysteine or thiamin, which are known precursors for meat-like flavorings.

Packaging

25, 100 g in glass bottle

1 kg in glass bottle

application(s)flavors and fragrances
assay≥95%
biological sourcesynthetic
bp48-49 °C/15 mmHg (lit.)
density1.035 g/mL at 25 °C (lit.)
documentationsee Safety & Documentation for available documents
food allergenno known allergens
gradeFG, Kosher, Halal
InChI keyXLMPYCGSRHSSSX-UHFFFAOYSA-N
InChI1S/C4H8OS/c1-3(5)4(2)6/h4,6H,1-2H3
organolepticmeaty; onion; roasted; sulfurous
Quality Level400
reg. complianceEU Regulation 1334/2008 & 872/2012
SMILES stringCC(S)C(C)=O
storage temp.2-8°C
Cas Number40789-98-8
Hazard Class3
Un Number1993
Pack GroupIII
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