trans-Cinnamic acid, natural, >=99%, FCC, FG

Code: W228826-SAMPLE-K D2-231

General description

trans-Cinnamic acid is an α,β-unsaturated aromatic acid that can be used as a flavoring agent. It is mainly used to prepare ester derivatives tha...


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General description

trans-Cinnamic acid is an α,β-unsaturated aromatic acid that can be used as a flavoring agent. It is mainly used to prepare ester derivatives that are used in perfume industry. trans-Cinnamic acid is the key volatile components of cinnamon essential oil.

Packaging

1 kg in poly bottle

25, 100 g in poly bottle

agencyfollows IFRA guidelines
application(s)flavors and fragrances
assay≥99%
bp300 °C (lit.)
documentationsee Safety & Documentation for available documents
food allergenno known allergens
gradeFG, Kosher, natural, Halal, Fragrance grade
InChI keyWBYWAXJHAXSJNI-VOTSOKGWSA-N
InChI1S/C9H8O2/c10-9(11)7-6-8-4-2-1-3-5-8/h1-7H,(H,10,11)/b7-6+
mp132-135 °C (lit.)
organolepticcinnamon; honey; spicy; floral; sweet
Quality Level400
reg. complianceFDA 21 CFR 117, EU Regulation 1223/2009, FCC, EU Regulation 1334/2008 & 178/2002
SMILES stringOC(=O)C=Cc1ccccc1
Cas Number140-10-3
This product has met the following criteria to qualify for the following awards:



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