Cooked Meat Broth, for microbiology

Code: 60865-500G D2-231

Application

For the primary cultivation of aerobic, microaerophilic and anaerobic bacteria from clinical specimens.

Footnote

We offer two media t...


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€215.00 500G
€264.45 inc. VAT
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Application

For the primary cultivation of aerobic, microaerophilic and anaerobic bacteria from clinical specimens.

Footnote

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs. The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

Other Notes

For the cultivation and isolation of Clostridium difficile.

Preparation Note

Suspend 57 g in 1 litre distilled water. Mix well and allow to stand for 15 minutes until all the particles are thoroughly wetted. Mix well and while maintaining an even suspension, distribute into tubes. Sterilize by autoclaving at 121°C for 15 minutes.

application(s)microbiology, agricultureclinical testingenvironmentalfood and beverageslife science and biopharma
compositionsodium chloride, 5 g/L, meat peptone (peptic or mixed peptone), 20 g/L, D(+)-glucose, 2 g/L, beef heart (extract from 454g), 30 g/L
final pH7.2±0.2 (25 °C)
formpowder
manufacturer/tradenameNutriSelect® Plus
Quality Level200
shelf lifelimited shelf life, expiry date on the label
sterilitynon-sterile
suitabilityanaerobic bacteria, nonselective for Enterococcus spp., nonselective for bacteria (General Media), nonselective for Streptococcus spp., nonselective for Staphylococcus spp., nonselective for Clostridium spp., nonselective for Bacteroides spp.
technique(s)microbiological culture: suitable
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