VALERIC ACID, NATURAL, >=98%, FG

Code: W310162-5KG-K D2-231


 

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€1,210.00 EACH
€1,488.30 inc. VAT

agencyfollows IFRA guidelines
application(s)flavors and fragrances
assay≥98%
autoignition temp.707 °F
biological sourcebotanical
bp185 °C (lit.), 110-111 °C/10 mmHg (lit.)
density0.939 g/mL at 25 °C (lit.)
documentationsee Safety & Documentation for available documents
expl. lim.7.6 %
food allergenno known allergens
gradeFG, Kosher, natural, Halal, Fragrance grade
InChI keyNQPDZGIKBAWPEJ-UHFFFAOYSA-N
InChI1S/C5H10O2/c1-2-3-4-5(6)7/h2-4H2,1H3,(H,6,7)
mp−20-−18 °C (lit.)
organolepticcheese; acidic; sour
Quality Level400
refractive indexn20/D 1.408 (lit.)
reg. complianceFDA 21 CFR 117, EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002
SMILES stringCCCCC(O)=O
vapor density3.5 (vs air)
vapor pressure0.15 mmHg ( 20 °C)
Cas Number109-52-4
This product has met the following criteria to qualify for the following awards:



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