General description
Geraniol is a monoterpene alcohol that occurs as one of the main flavor constituents in Kansho-shochu, sweet basil, hopped beer and green tea.
Other Notes
Tandem Mass Spectrometry data independently generated by Scripps Center for Metabolomics is available to view or download in PDF. W250716.pdf Tested metabolites are featured on Scripps Center for Metabolomics METLIN Metabolite Database. To learn more, visit sigma.com/metlin.
Packaging
4, 9 kg in poly drum
1 kg in poly bottle
This product has met the following criteria to qualify for the following awards:
 | Sustainable Product Manufacturing | - Aligns with the principles of green chemistry
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