trans-2-Hexen-1-ol, >=95%, FCC, FG

Code: W256218-250G-K D2-231

Biochem/physiol Actions

Taste at 2.0-9.0 ppm

General description

trans-2-Hexen-1-ol is one of the key volatile constituents of green lea...


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Biochem/physiol Actions

Taste at 2.0-9.0 ppm

General description

trans-2-Hexen-1-ol is one of the key volatile constituents of green leaf volatiles(GLV) that can act as an attractant to various insects. It occurs naturally in apricots and kiwi fruit.

application(s)flavors and fragrances
assay≥95%
biological sourcesynthetic
bp158-160 °C (lit.)
density0.849 g/mL at 25 °C (lit.)
documentationsee Safety & Documentation for available documents
food allergenno known allergens
gradeFG, Kosher, Halal
InChI keyZCHHRLHTBGRGOT-SNAWJCMRSA-N
InChI1S/C6H12O/c1-2-3-4-5-6-7/h4-5,7H,2-3,6H2,1H3/b5-4+
organolepticfresh; grassy; green; leafy
Quality Level400
refractive indexn20/D 1.438 (lit.)
reg. complianceFDA 21 CFR 117, FCC, EU Regulation 1334/2008 & 178/2002
SMILES string[H]C(CO)=C([H])CCC
Cas Number928-95-0
Hazard Class3
Un Number1987
Pack GroupIII
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