D-(+)-Glucose, BioUltra, anhydrous, >=99.5% (sum of enantiomers, HPLC)

Code: 49139-250G D2-231

Other Notes

Neutralizes growth inhibition by myxothiazol in Saccharomyces cerevisiae, Mucor hiemalis and Candida albicans; Component of the liquid stationary phase in the GLC...


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Other Notes

Neutralizes growth inhibition by myxothiazol in Saccharomyces cerevisiae, Mucor hiemalis and Candida albicans; Component of the liquid stationary phase in the GLC separation of nitroxylene and xylenol isomers

λ1 M in H2O
anion tracessulfate (SO42-): ≤50 mg/kg, chloride (Cl-): ≤50 mg/kg
assay≥99.5% (sum of enantiomers, HPLC)
cation tracesBi: ≤5 mg/kg, Na: ≤50 mg/kg, Mo: ≤5 mg/kg, Al: ≤5 mg/kg, K: ≤50 mg/kg, As: ≤0.1 mg/kg, Li: ≤5 mg/kg, Cr: ≤5 mg/kg, Mn: ≤5 mg/kg, Sr: ≤5 mg/kg, Mg: ≤5 mg/kg, Ca: ≤10 mg/kg, Pb: ≤5 mg/kg, Cu: ≤5 mg/kg, Ba: ≤5 mg/kg, Fe: ≤5 mg/kg, Zn: ≤5 mg/kg, Ni: ≤5 mg/kg, Cd: ≤5 mg/kg, Co: ≤5 mg/kg
formpowder
Gene Informationhuman ... PYGM(5837)
gradeanhydrous
ign. residue≤0.1% (as SO4)
impuritiesinsoluble matter, passes filter test
InChI keyWQZGKKKJIJFFOK-DVKNGEFBSA-N
InChI1S/C6H12O6/c7-1-2-3(8)4(9)5(10)6(11)12-2/h2-11H,1H2/t2-,3-,4+,5-,6+/m1/s1
loss≤0.1% loss on drying, 20 °C (HV)
mp150-152 °C (lit.)
optical activity[α]20/D +53±2°, 3 hr, c = 10% in H2O
pH5.0-7.0 (25 °C, 1 M in H2O)
product lineBioUltra
Quality Level200
SMILES stringOC[C@H]1O[C@H](O)[C@H](O)[C@@H](O)[C@@H]1O
solubilityH2O: 1 M at 20 °C, clear, colorless
UV absorptionλ: 260 nm Amax: 0.10, λ: 280 nm Amax: 0.10
Cas Number50-99-7
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